and welcome to Currents! We pride ourselves on creating wonderful delights on a daily basis. All of our food is served fresh, never frozen and handpicked from the market the same day we serve it to you.

Consistently amazing! I’ve eaten here a few times and am never disappointed. The atmosphere, the service, the food are all outstanding and I would highly recommend it to anyone looking for a great dining experience. It’s so refreshing to see a local establishment deliver such quality time after time. My goal is to try everything on the menu….at least once!

Always the best, my girlfriend and I absolutely love this place! Ask for the Grouper Grand Marnier by name! We’ve had everything on their menu twice and the only thing we can ever agree on is that every time it gets better. The only place in Tarpon Springs to have an elegant meal in a comfortable setting.

In the port city of Tarpon Springs, founded by Greek sponge divers and noted for its authentic Grecian food, it is rewarding to find this town also harbors a contemporary and very elegant restaurant called Currents.

On Tarpon Avenue lined with antique and art shops in the center of town, a young but experienced Tracey Swade designed her restaurant to provide an artistic setting along with sophisticated cuisine as an alternative dining experience for her guests. She transformed the interior of this historic location with paintings on muted fawn walls, rich brocade booths, a long glorious wooden bar, picture windows flanking two sides and dimmed romantic pin lighting after dark.